Last edited by Nanris
Sunday, July 19, 2020 | History

5 edition of Simple foods for the pack found in the catalog.

Simple foods for the pack

Claudia Axcell

Simple foods for the pack

by Claudia Axcell

  • 246 Want to read
  • 21 Currently reading

Published by Sierra Club Books, Distributed by University of California Press in San Francisco, Berkeley, Calif .
Written in English

    Subjects:
  • Outdoor cookery.,
  • Backpacking.,
  • Cookery (Natural foods)

  • About the Edition

    Since Sierra Club Books published the first edition of this book in 1976, there has been a revolution in backcountry cooking. Today"s lightweight stoves and kitchen tools make cooking in the wild easier than ever before; with the ubiquitous availability of fast-cooking natural foods, the modern adventurer has tasty alternatives to expensive pre-packaged meals. This book brings together the expertise of culinary professionals and the wilderness knowledge of a former backcountry guide to provide more than 180 trail-tested recipes for natural, easy-to-prepare meals for backpacking, hiking, and camping.

    Edition Notes

    Includes bibliographical references (p. 272-275) and index.

    StatementClaudia Axcell, Vikki Kinmont Kath, Diana Cooke ; illustrated by Bob Kinmont.
    SeriesSierra Club outdoor adventure guide
    ContributionsKath, Vikki Kinmont, 1944-, Cooke, Diana.
    Classifications
    LC ClassificationsTX823 .A92 2004
    The Physical Object
    Paginationxiii, 287 p. ;
    Number of Pages287
    ID Numbers
    Open LibraryOL23008618M
    ISBN 10157805110X, 1578051355
    LC Control Number2003067379

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Simple foods for the pack by Claudia Axcell Download PDF EPUB FB2

Simple Foods for the Pack: More than all-natural, trail-tested recipes (Sierra Club Outdoor Adventure Guide) [Axcell, Claudia, Kinmont Kath, Vikki, Cooke, Diana, Kinmont, Bob] on *FREE* shipping on qualifying offers.

Simple Foods for the Pack: More than all-natural, trail-tested recipes (Sierra Club Outdoor Adventure Guide)/5(11). ing a wilderness trip should read Simple Foods For The Pack."-- The New York Times This new, updated edition of the original -and best -- natural foods backpacking cookbook features a wealth of trail-tested recipes for portable, delicious, easy-to-prepare meals, now enhanced by the expertise of a Cordon Bleu s: 4.

Get this from a library. Simple foods for the pack. [Claudia Axcell; Vikki Kinmont Kath; Diana Cooke] -- Since Sierra Club Books published the first edition of this book inthere has been a revolution in backcountry cooking. Today's lightweight stoves and kitchen tools make cooking in.

ISBN: OCLC Number: Notes: Revised edition of: Simple foods for the pack / by Vikki Kinmont & Claudia Axcell, The more than trail-tested, natural foods recipes here reflect both the Cordon Bleu experience of Cooke and the backpacking knowledge of Excell and. Buy a cheap copy of Simple Foods for the Pack: Sierra Club book by Claudia Axcell.

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Since Sierra Club Books published the first edition of Simple Foods for the Pack inthere has been a revolution in backcountry cooking. Today's lightweight stoves and kitchen tools make cooking in the wild easier than ever before.

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